Tuesday 14 August 2007

4 Tips to Saving Water in the Kitchen

 

1. Washing Machines & Dishwashers. Try to wash only a full load - or if not switch to economy or half load to save water & energy (However, 2 half loads will use more water and energy than 1 full load.)

2. Use low phosphate detergents. Phosphates can cause algae blooms which remove oxygen from the water, potentially killing fish and other organisms. Look for alternatives containing zeolytes and citrate.

3. A running tap can use an awful lot of water - try using a bowl when washing dishes or vegetables. Using a bowl can save up to 10 litres every time you use it. The leftover water can be used to water houseplants or the garden.

4. For a cold drink, fill up a jug and put it into the fridge to use later instead of running the tap until cold.

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