The next Wivenhoe Farmers' Market is on Saturday 18th January
Please note the time has changed to 9.30am to 12.30pm. We also have a new cake stall in addition to a number of recently new stalls and the welcome return of Tony's Fresh Fish.
This months market will at the Congregational Hall in the High Street, CO7 9AB from 9.30am to 12.30pm.
Refreshments will be available from the Transition Cafe and Barbeque run by Transition Town Wivenhoe with cakes and savoury items available from individual stallholders.
Our stallholders for this market will be:
Food Stalls -
Dayman's Hill Farm - apples, pears, fruit juice (Recently New stall)
Joanna Neep - cakes (New stall)
Keepers Nursery - Fresh Vegetables and eggs
Primrose Pork - All meats frozen Pork, Beef, Lamb, Chickens - sausages, meat pies, pork pies, bacon, cheese, ham, eggs
The Shotgun Chef- tarts,quail eggs,game pies (Recently New stall)
Tony's Fresh Fish - Fish (weather dependent catch) (Returns this month)
Wild Taste - Wild Food & Kitchenalia (Recently New stall)
Willies Chillies - Chillies
Willow Farm - Biodynamic pork, beef & eggs and Organic chicken
Wonky Label Preserves - Jams, marmalade, marinades, goats cheese and olives
Craft & Local Trader Stalls
Christine Mckissop- hand made crafts
Colne Soap Makers - Soaps
Kippers Keys - key cutting, tool sharpening
Sylvia's Plants- garden plants
TESS - Tendring Enterprise Support School
Dr Bike will be available to check your bikes
As a customer service, we will be selling Local Honey from Knights Farm in Tendring.
Unfortunately, we cannot avoid the fact that there are sometimes last minute, emergency cancellations.
We will also be collecting any unwanted printer cartridges (not Epson), mobile phones, CD's and DVD's to raise cash for en-form.
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